In their words.
Nick's Organic Farm, located in the fertile Frederick Valley, raises tender delicious 100% grass-fed Angus beef, pastured chicken and turkey, and free-range eggs. We also sell organic poultry feeds, feed and food-grade grains, seed and hay. We are certified organic by the Maryland Department of Agriculture. 100% Grass-Fed BEEF: Our cattle are never fed grain, hormones or antibiotics. We move our herd frequently to fresh pasture so they have the best forage. We sell beef by the whole, half, quarter, eighth, and by the cut. Our beef is dry-aged over two weeks, and it is cut and frozen in a USDA-inspected, small, family-owned facility. We also sell beef sausage, liverwurst, jerky, organ meats and soup bones. Organic Pastured POULTRY: Our TURKEYS and CHICKENS graze on our pastures. They are also fed organic grain, grown on our farm. They receive no hormones or antibiotics. We process our poultry on our farm. Our standard and heritage breed turkeys are available fresh for Thanksgiving. Organic Free-Range EGGS: Our hens are free range and they rotate among the pastures so they have a natural organic diet. Organic Commitment Since 1979:. Since we began commercial production in1979, we hav…
Nick's Organic Farm carries third-party certification: USDA Organic. Those bodies maintain public producer rosters that this listing has been cross-referenced against.