In their words.
Ben Wever Farm is a diversified family farm raising grass fed beef, pastured pork, chickens and turkeys, and eggs. This farm has been a sustainable, diversified farm for 180 years. Today we are a grass and pasture based system that offers locally (all animals spend their lives on the farm) produced beef, pork, eggs, chicken, and turkey retail at our farmstand and from a select number of stores in the local Essex County, New York area. We produce food seasonally, safely, and using organic practices that avoid hormones, pesticides, herbicides, routine antibiotics, and grains for ruminant animals. We aim to feed our Adirondack neighborhood, not the whole nation.
Ben Wever Farm lists grass-fed and pasture-raised on their public-facing materials. These are the producer’s own claims; we do not independently audit them. Available locally in New York.