In their words.
Tink's Grass-fed Beef offers beef processed at its peak, aged for full flavor, quick frozen and vacuumed packaged for your convenience and satisfaction. Our products are offered by the cut, by the pound. In order to insure healthy cattle, we are practicing rotational grazing and implementing management intensive grazing techniques. Offering a stress-free, humane environment is priority. Our Black Angus cattle are fed and finished on high quality pasture. No pesticides, hormones, antibiotics or grain are used in the production of Tink's Grass-fed Beef. Grass fed meat is higher in Omega 3 fatty acids, CLA, vitamin E, Beta Carotene and nutrient content, making it healthier than the alternative. Grass fed is the right thing to do for the Earth, for the animal, and most of all for you, the customer. Tink's Grass-fed Beef is available at The Washington Farmer's Market. 111 North Allison St., Washington, GA 30673. Or contact Etwenda Wade.
Tink's Grass-fed Beef lists grass-fed on their public-facing materials. These are the producer’s own claims; we do not independently audit them. Available locally in Georgia.