In their words.
Russell Family Beef is located in the foothills of Morganton, North Carolina. Morganton is located between Asheville and Hickory along I-40. We are a small family farm that strives for excellence through our 100% grassfed, chemical/medication/hormone-free BEEF cattle. We use rotational grazing techniques. Fresh deep well water is provided from frost-free water troughs. Our cattle are processed at about the tender age of 2 years. They are dry aged for 15 days, then vacuum packed and flash frozen in a USDA inspected facility to preserve its freshness. We support small to large families by splitting the cow in 8ths. This way you get approximately 50 pounds of beef with an assortment of cuts. Get as many 50-pound deals as you like. Orders for a side of beef (1/2) can be processed to the customer's specifications. OUR FAMILY EATS WHAT WE GROW!
Russell Family Beef lists dry-aged, grass-fed, and no hormones on their public-facing materials. These are the producer’s own claims; we do not independently audit them.
