In their words.
Croftburn Farm is a family owned and operated farm located in Culpeper, VA. We raise Black Angus beef c––attle and sheep. The family has raised cattle since the 1930s. Croftburn Farm produces the highest quality beef, rose veal, and lamb. We are proud of our farm and proud of our products. The cattle and sheep are all grass-fed and pasture-raised. Our meat is ALL-NATURAL. We sell both GRASS-FINISHED and GRAIN-FINISHED meat. No hormones are used; no animal by-products are fed to our cattle and sheep. We adhere to the Humane Standards of Treatment with all our animals. In addition to meats and meat products, we sell fiber from our sheep, eggs from our chickens, honey from our bees, and high quality hay when available. Visitors are welcome by appointment only. We are committed to Sustainable Agriculture, the Family Farm, the Eat Local movement, and the Slow Food movement. Our mission: Croftburn Farm practices sustainable agriculture. We promote our grasslands, protect our water sources and product healthy self-sufficient animals.
Croftburn Farm lists grass-fed, grass-finished, no hormones, and pasture-raised on their public-facing materials. These are the producer’s own claims; we do not independently audit them.