In their words.
Brass Family Farm: 100% grass-fed and grass-finished beef from Red Devon roots OUR PHILOSOPHY: We believe farmers have an exceptionally important calling: To grow and raise the most healthy, nutrient-dense food possible so that current and future generations can thrive and be nourished. OUR GUIDING PRINCIPLES: We are not in the commodity beef business. We are in the food production business and are directly responsible for the health, intelligence, and longevity of the consumer. We refuse to compromise our convictions for the almighty dollar. Sadly, not every farmer or business shares in this philosophy. OUR FAMILY: We are a 4th generation family farm located 5 miles Southwest of Rockford, IL. near Stillman Valley, IL. OUR CATTLE: We raise Red Devon-influenced cattle. Red Devon cattle are one of the oldest heritage beef breeds in existence today. They are the breed that the Pilgrims chose to bring with them to America in 1623. George Washington also owned a herd of Red Devon cattle. Devon grass-fed beef has a particularly rich and robust flavor that is juicy and fine-textured. OUR FARMING PRACTICES: Our herd is 100% grass-fed. They never receive grain. Our cattle are born on our fa…
Brass Family Farm lists grass-fed and grass-finished on their public-facing materials. These are the producer’s own claims; we do not independently audit them.