In their words.
Alhambra Valley Beef is located in the Alhambra Valley / Briones Valley Agricultural Preserve. We are proud that our cattle are 100% grass-fed, and raised in a stress-free, open environment, just north of Berkeley and southwest of Martinez, California. Our cattle are Angus and Angus Hereford crosses. Between two local ranch families, our cattle do extremely well without overcrowding and with plenty of pasture to graze. We raise excellent beef with no need to enhance our cattle with hormones or additives to increase weight or size. If you wish to make a purchase, please contact us for availability of beef on hand. Our beef is USDA certified start to finish, and dry-aged locally for 28 days. It is then vacuum packed and frozen. It is available in individual retail cuts, quarter mix, half steer, and in whole. Please feel free to contact us by e-mail or to call the ranch.
Alhambra Valley Beef lists dry-aged, grass-fed, grass-finished, and no hormones on their public-facing materials. These are the producer’s own claims; we do not independently audit them.